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Oregon Strawberry Dinner

May 17, 2019

Oregon Strawberry Dinner

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With Schedeens Farms & The Oregon Strawberry Commission

Join us for the first of a two part dinner series celebrating Oregon grown berries

Oregon berries are one of this State’s most delicious products and we are excited to cook with four varietals grown right outside Portland including Shuksans and Hoods as we feature them across a four course Prix Fixe Dinner


WHEN : Wednesday 19th June 2019 at 6.30pm

HOW MUCH : $50 per person 

(excludes wine & gratuity)

DRINKS Optional wine pairing per person 

& Strawberry Centric Cocktail

Credit card required to confirm booking. $20 charge per person for cancellation with less than 48 hours notice or no show 


Blue cheese croquette & smoked strawberry dipping sauce  (v)


Dried strawberry, pistachio ricotta cream, pickled cucumbers, shaved fennel, toasted hazelnuts (gf, v)


Seared black cod, asparagus spears, farro & spinach with roasted strawberry sauce


Prosecco soaked strawberry, lemon cream, meringue, mint syrup (gf, v)